What We Do!

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Free Quotations are available for all Beverage Dispense Systems.

 As a Key Account Manager for Lancer Beer Systems - Paul designed, quoted & managed a range of system installs from 30 seat cafe's to 25,000+ seat stadiums (CBUS Stadium in Robina & Metricon Stadium in Carrara) 

No matter how big or small the job is, our team can fit out your commercial bar.

There are many aspects to consider when looking for a Draught System to suit . We will work with you to determine the best system for your individual requirements & budget. 

Elements to take into consideration include;

• Number of beer taps & products
• Type of system - Ice bank - Glycol
• Available space
• Current and projected turnover.
• System Service - Preventative Maintenance plans.
• 24/7 After sales support

Important benefits of a properly operated PM program are many & include:

• Equipment downtime is decreased and number of major repairs are reduced
• Increased life expectancy of assets, thereby eliminating premature replacement of machinery and equipment
• Reduced out of hours costs due to working on a scheduled basis instead of a crash basis to repair breakdowns
• Timely, routine repairs circumvent fewer large-scale repairs
• Preventative Maintenance of your system will ensure the system can deliver when it matters most. At your busiest!

Bevtech Solutions is available to attend beer system breakdown calls, operations and performance issues 

24 hrs a day/7 days a week

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We carry a comprehensive range of all beer system components and parts to cover every breakdown situations and all repairs will be completed by a qualified refrigeration mechanic. 

Bevtech's ability to resource quality equipment at competitive pricing means you pay less!.

• The state of your beer lines reflects the quality and care you put into products offered to your customers. Unclean beer lines will impact on the look, smell, taste, and hygiene of a valuable revenue stream that, when done correctly, offers outstanding Gross Profit.
• Cleaning beer lines should be an essential part of the weekly cleaning process. This will ensure a fresh and crisp tasting beer free of excess yeast build up and bacteria.
• Investing in clean beer lines will ensure delivery of the freshest product to the customer while maintaining your establishments' reputation for quality.  

Ensure you are optimising your draught beer system.  Talk to us about  

• Beer Pumps with low pressure CO2 Systems 
• Air Compressors 
• Variable Speed Glycol Pumps 
• Trade out Systems 
• Multi Enzymes Beer Line Cleaner -  Non Caustic
• LogiCO2 Safety Systems with patented self calibration..

For the period 2018/2019 Worksafe Qld issued fines to Qld businesses totaling more than $5.9 million for breaches of Safe Work Methods resulting in injury or death.  

Outsourcing Beer Line Cleaning eliminates the risk from your business and often results in reduced insurance premiums.  

A documented risk assessment for CO2 safety management is available as a service to ensure you comply with the Australian Standard - AS5034. 

Given the transient nature of hospitality staff, your establishments hard earned $'s spent on training the essential, standard operating procedures in Beverage Systems Management is often lost when staff move on.  

Bevtech customers can take advantage of our customised training videos to ensure Quality from the tap!

Relevant training videos of Your Outlets beer system for Your Outlets staff .  Accessible to provide ongoing training - ensuring QUALITY Draught Beer is a trademark of your Business.

• Daily Set Up / Shut down Procedures
• Weekly Checks
• Trade Out Procedures
• Beer Line Cleaning

Consultancy And Design Services are available for all Beverage Dispense Systems, Cool rooms, Ice Machines and Refrigeration Systems.